Best Foie Gras - Lafitte

Whole Goose Foie Gras is the finer of the two types of Foie Gras, and is therefore also more expensive. Nevertheless, it more than makes up for in taste. You serve it slightly chilled on toasted French bread with a bottle of sweet white wine like Sauternes, Montbazillac, or Bergerac. Can be stored for 4-5 years. Ingredients: Goose foie gras, salt, pepper, spices, sugar

Net Weight: 0.070 kg